Yiamas Greek Taverna menu

Garlic Bread A$6.50

Pita Bread A$4.90

Roast Potatoes A$14.90

Chips

Horiatiki-no lettuce

Greek Salad

Cabbage Salad A$16.90

Steamed Vegetables A$14.90

Haloumi A$18.90

Pan fried cheese

Saganaki Cheese A$21.90

Greek cheese grilled and toppped with grilled tomato slices

Kolokithakia A$18.90

Floured pan fried zucchini

Eggplant Saganaki A$19.90

Grilled eggplant in tomato and feta cheese sauce

Horta A$16.90

Endives with olive oil and lemon

Dolmades A$15.90

Vine leaves stuffed with rice and herbs

Tiropites A$18.90

Pastry triangles filled with mixed cheese

Spanakopites A$18.90

Spinach and cheese filled pastry triangles

Calamari A$25.90

Lightly floured and fried

Grilled Octopus A$25.90

Drizzled with olive oil, lemon and herbs

Pickled Octopus A$25.90

(Vinaigrette) Marinated in olive oil, vinegar and herbs

Prawn Saganaki A$25.90

Panfried with tomato, garlic, shallots and feta cheese sauce

Ouzaki Garidaki A$25.90

Panfried prawns with garlic, shallots, feta cheese, olive oil and Ouzo

Loukaniko A$19.90

Grilled spicy sausage

Keftedakia A$19.90

Beef meatballs topped with traditional tomato sauce and Kefalograviera cheese

Glykadia A$25.90

Grilled sweet-breads topped with olive oil, lemon and herbs

Lamb Cutlets A$38.90

Chargrilled cutlets with chips, salad, tzatziki and pita bread

Pork Chops A$34.90

Succulent chargrilled pork chops with chips, salad, pita bread and tzatzik

Mousaka A$33.90

Layers of potato, eggplant, beef mince, topped with bechamel sauce and served with side salad

Chicken Breast A$28.90

Chargrilled chicken breast served with vegetables and lemon oil dressing

Quails A$33.90

Tender quails marinated and chargrilled served with chips, salad, pita bread and tzatziki

Vegetarian Plate A$28.90

Haloumi, dolmades, steamed vegetables, eggplant saganaki, roast potatoes

Meat Platter for 2 A$86.90

Lamb and pork souvlakia, quails, pork chops, cutlets, loukaniko and mixed kondosouvli meats, served on a bed of chips

Meat Platter for 4 A$169.00

Lamb and pork souvlakia, quails, pork chops, cutlets, loukaniko and mixed kondosouvli meats, served on a bed of chips

Seafood Platter for 2 A$139.90

King prawns, mussels, BBQ octopus, perch fillet, calamari, blue swimmer crab and bugs served on a bed of chips

BBQ King Prawns A$48.90

Drizzled with lemon, and olive oil served with salad and chips

BBQ Bugs A$48.90

Drizzled with lemon, and olive oil served with salad and chips

BBQ Octopus A$34.90

Drizzled with lemon, and olive oil served with chips and salad

Calamari A$34.90

Lightly floured and fried served with salad and chips

Perch A$39.90

Grilled perch, topped with prawns, mussels and calamari cooked in a garlic and seeded mustard cream sauce served with vegetables

Set Menu 1 A$55.00

per person Greek salad, tzatziki, tarama, haloumi, calamari, choice of mixed spanakopites/tiropites, loukaniko, pork souvlakia and mixed kondosouvli meat, served on a bed of chips

Set Menu 2 A$65.00

per person Greek salad, tzatziki, tarama, haloumi, calamari, mixed spanakopites/tiropites and a meat platter (mixed souvlaki, spicy sausage, pork chops, lamb cutlets, mixed kondosouvli meat from spit, served on a bed of chips).

Set Menu 3 A$75.00

per person (Includes loukoumades) Greek salad, tzatziki, tarama, haloumi, calamari, mixed spanakopites/tiropites, grilled octopus a meat platter and loukoumades. (mixed souvlaki, spicy sausage, pork chops, lamb cutlets, mixed kondosouvli meat from spit, served on a bed of chips).

Galaktobouriko A$12.90

(served with ice-cream) Layers of pastry filled with custard and lightly syruped

Baklava A$12.90

(served with ice-cream) Layers of filo pastry with diced almonds scattered through every layer and honey sauce

Karidopita A$12.90

(served with ice-cream) Greek walnut cake, scented with the aromas and blends of cinnamon and grounded clove

Bougatsa A$12.90

(served with ice-cream) Filo pastry filled with custard and dusted with icing sugar and cinnamon

Loukoumades A$16.90

Greek honey balls of dough deep fried until golden, then drizzled with honey and sprinkled with cinnamon and ground walnuts (no ice-cream)

See Our Desserts A$12.90

(served with ice-cream) Layers of pastry filled with custard and lightly syruped

Baklava A$12.90

(served with ice-cream) Layers of filo pastry with diced almonds scattered through every layer and honey sauce

Karidopita A$12.90

(served with ice-cream) Greek walnut cake, scented with the aromas and blends of cinnamon and grounded clove

Bougatsa A$12.90

(served with ice-cream) Filo pastry filled with custard and dusted with icing sugar and cinnamon

Loukoumades A$16.90

Greek honey balls of dough deep fried until golden, then drizzled with honey and sprinkled with cinnamon and ground walnuts (no ice-cream)

Desert Platter A$34.90

for 4 Galaktobouriko, Baklava, Karidopita and Bougatsa (served with ice-cream)